tradition
In the heart of the Chablis vineyard, discover Domaine Alain GEOFFROY, our story and our team
Chablis and its vineyards are situated on the sunshine route, mid-way between Beaune and Paris, at the gates of Burgundy.
Honoré Geoffroy developed the vineyards over the villages of Beine and La Chapelle Vaupelteigne, in the heart of the Chablis vineyards, around 1850.
Alain Geoffroy expanded the property and took it to the level of an Estate. A worthy heir to previous generations, he commited to keeping the traditional family character.
Backed by the whole family’s hard work for the development of the Domaine, our wines have received many prizes and medals. We have 50 hectares of producing vineyards, and have gathered a young and dynamic team, to produce fresh, fruity Chablis wines with a good mineral character, respecting the typicity of Chablis…
Large stainless-steel tanks are used for the vinification, to preserve the freshness and the typical character of the Chablis wines. Wines made from “vieilles vignes” vines are made in oak barrels. The wines are bottled exclusively on the Estate.
Immediately recognisable by their finesse, their mineral character and their good, long finish, Chablis wines are made from the Chardonnay grape.
Serene and peaceful in your cellar, our wines will be happy to stay and age for a few more years.
Pascal Sailley, our export manager
From left to right : Alain and Cathy Geoffroy ; Cyrille Mignotte and Nathalie Geoffroy.